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August 8, 2017
Tuesday
Mastering the Craft of Sustainable Brewing
- Aug 8, 2017 from 3:00am to 6:00am MDT
- Location: Food Service Technology Center
- Description:
Sustainable brewing is not a watered down science, therefore running an earth friendly brewery is just as important as the beer.
Your brewery can be sustainable with tips you will learn from the experts. Your facility can become a model for conservanc - Created by: Kiana Caban