Cooking-In-Place? Remember To Reduce Waste!
- Shop your own pantry and fridge first - Most of us have a lot of food we didn't even kno
Are you joining us on September 20th for the Leadership in Sustainability Awards Gala? If so, you’re in for a treat (literally)! Sunrise Bistro, DVC Culinary Arts, Chef Lauren Mahlke, and True Food Kitchen are serving up delicious bites to kick off
Read more…Have you ever contemplated how many delicious dishes you can make with a pumpkin? For many of us, pumpkins are associated with dense, sugary desserts like pumpkin pie, sweet pumpkin bread, or pumpkin spice lattes. Though there’s always a way to subst
Read more…Did you pledge to grow food, save water, conserve energy, reduce your waste, or build community during the month of May? June has arrived, and the 2015 Community Resilience Challenge has come to a successful close. Our passionate and dedicated team i
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