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  • Oct 10, 2015 from 4:00am to 6:00am
  • Location: The Gardens at Heather Farms
  • Latest Activity: Oct 30, 2020

with Hollie Lucas-Alkalay

Fall is the time to finish harvesting herbs in your garden. Learn about harvesting, drying and storing your herbs to perfection. Hollie will share her easy, delicious recipes for using basil, dill, parsley, thyme, rosemary and oregano. This simple and cost effective way will allow you to enjoy your herbs all year long. Hollie will be bring her products for sale - they make great gifts!

Cost: $20 Members/ $25 Non-Members

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